How to make rice for glutinous rice
Glutinous rice is a traditional Chinese snack that is loved by people for its soft, glutinous and sweet taste. The key to making glutinous rice is the rice processing and cooking method. This article will introduce in detail how to make glutinous rice, and attach hot topics and hot content in the past 10 days to help you better understand the production process of this delicacy.
1. Rice selection and processing for glutinous rice
Glutinous rice is usually used to make glutinous rice because glutinous rice has a high stickiness and can make the glutinous rice softer and glutinous. The following are the steps for selecting and processing glutinous rice:
| step | operate |
|---|---|
| 1 | Choose high-quality glutinous rice with plump grains and no impurities. |
| 2 | Wash the glutinous rice to remove dust and impurities on the surface. |
| 3 | Soak the washed glutinous rice for 4-6 hours to fully absorb water. |
| 4 | After soaking is complete, drain the water and prepare for steaming. |
2. Steaming method of glutinous rice
Steaming is a key step in making glutinous rice. The following is the detailed cooking method:
| step | operate |
|---|---|
| 1 | Place the drained glutinous rice into the steamer and spread it evenly. |
| 2 | Steam over high heat for 20-30 minutes until the glutinous rice is completely cooked. |
| 3 | During the cooking process, the glutinous rice can be turned properly to ensure even heating. |
| 4 | After steaming, take out the glutinous rice and pound it into glutinous rice with a mallet or rolling pin while it's still hot. |
3. Hot topics and content in the past 10 days
The following are the hot topics and content that have been hotly discussed across the Internet in the past 10 days for your reference:
| date | hot topics | Hot content |
|---|---|---|
| 2023-10-01 | National Day travel boom | Scenic spots across the country are seeing a peak of tourists, and the tourism market has recovered significantly. |
| 2023-10-03 | Mid-Autumn Mooncake Innovation | Major brands have launched mooncakes with novel flavors, such as spicy crayfish, durian cheese, etc. |
| 2023-10-05 | healthy eating trends | Low-sugar, low-fat, and high-protein diets are popular among young people. |
| 2023-10-07 | renaissance of traditional cuisine | Traditional snacks such as glutinous rice balls and green dumplings have sparked heated discussions on social media. |
| 2023-10-09 | home cooking tips | How to make delicious glutinous rice at home has become a hot search topic. |
4. Tips for making glutinous rice
To make your glutinous rice even more delicious, here are some tips:
| Tips | illustrate |
|---|---|
| 1 | The soaking time should not be too long, otherwise the glutinous rice will be too soft. |
| 2 | You can sprinkle a small amount of water on the glutinous rice when cooking to prevent the surface from drying out. |
| 3 | When pounding the glutinous rice, the force should be even to avoid a grainy texture. |
| 4 | Ingredients such as sesame and peanuts can be added according to personal taste. |
With the above steps and tips, you can easily make delicious glutinous rice at home. Glutinous rice is not only a delicacy, but also a cultural heritage. I hope this article will help you better understand how to make glutinous rice and enjoy cooking it.
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