How to wash baby crabs
Recently, hot topics and hot content on the entire Internet are mainly focused on food preparation, healthy living, and sharing of tips. Among them, seafood processing methods have attracted much attention, especially how to clean small crabs. This article will introduce in detail the steps and precautions for cleaning small crabs, and attach relevant data to help everyone easily master this technique.
1. Steps to clean small crabs
Cleaning small crabs seems simple, but every step requires careful operation to ensure the cleanliness and taste of the crabs. Here are the detailed steps:
| steps | Operating Instructions | Things to note |
|---|---|---|
| 1 | Preparation tools: basin, brush, water, salt | Choose a soft-bristled brush to avoid damaging the crab shell |
| 2 | Put the small crabs into the basin, add water and a small amount of salt | Salt water helps crabs spit out sediment |
| 3 | Soak for 10-15 minutes | Too much time may cause the crab to die |
| 4 | Use a brush to clean crab shells, legs and abdomen | Focus on cleaning joints and crevices |
| 5 | Rinse with clean water | Ensure no sediment remains |
2. Frequently Asked Questions about Cleaning Small Crabs
During the process of cleaning small crabs, you may encounter some problems. The following are common problems and solutions:
| question | Reason | Solution |
|---|---|---|
| crab death | Soaking time is too long or water quality is poor | Control soaking time and use clean water source |
| sediment residue | Incomplete scrubbing | Focus on cleaning joints and crevices |
| Crab shell broken | The brush is too hard or the force is too strong | Use a soft-bristled brush and scrub gently |
3. Nutritional value of small crabs
Small crabs are not only delicious, but also rich in many nutrients. The following is its main nutritional ingredient list:
| Nutritional information | Content (per 100g) | Efficacy |
|---|---|---|
| protein | 18.9 grams | Enhance immunity |
| Calcium | 126 mg | Promote bone health |
| iron | 2.8 mg | Prevent anemia |
| zinc | 3.6 mg | Promote wound healing |
4. Cooking suggestions for small crabs
Cleaned baby crabs can be used in a variety of cooking methods. Here are a few common ways:
| cooking method | Features | Recommended recipes |
|---|---|---|
| steamed | Authentic flavor and intact nutrition | Steamed baby crabs |
| Spicy stir-fry | Rich taste, suitable for heavy flavors | Spicy crab |
| Make soup | The soup is delicious and nutritious | Baby crab tofu soup |
5. Things to note
1.Choose fresh baby crabs: Live crabs are highly mobile and have hard and shiny shells. Dead crabs are not suitable for consumption.
2.Avoid over-cleaning: Excessive brushing may cause the crab meat to be lost and affect the taste.
3.Check again before cooking: Make sure the crabs are completely cleaned and there is no sediment left.
4.Eat with caution if you have allergies: People with seafood allergies should avoid eating.
Through the above steps and precautions, I believe you have mastered the skills on how to clean small crabs. Whether it's steamed, stir-fried or cooked in soup, clean baby crabs add a lot of flavor to any dish. I hope this article can help everyone enjoy delicious food while also eating healthily and safely.
check the details
check the details
en
